Where Does the Food Industry Go From Here?
Updated: Mar 10
How stay-at-home measures are changing how we consume food.
Following the end of stay-at-home measures, 16% of regular restaurant goers do not plan on returning, and 14% of people do not feel comfortable returning to the grocery store even with health and safety protocols in place. This change to both sides of the food industry indicates a drastic switch in our means of consumption, as many people will choose to avoid public situations, and instead opt for different services to have the food directly brought to them...
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