How stay-at-home measures are changing how we consume food.
Following the end of stay-at-home measures, 16% of regular restaurant goers do not plan on returning, and 14% of people do not feel comfortable returning to the grocery store even with health and safety protocols in place. This change to both sides of the food industry indicates a drastic switch in our means of consumption, as many people will choose to avoid public situations, and instead opt for different services to have the food directly brought to them...
Want to access the full report? Click here to request it!
Comments